Recipe: Pork Schnitzel Benedict with Crispy Split Pea and Lentil Cakes
Pork Schnitzel Benedict When chef Doreen Prei shares a brunch recipe it is sure to be anything but basic. As part of Taste Alberta‘s virtual Holiday Kitchen Party, chef Prei took inspiration from her German heritage and her love of local Alberta ingredients for a decadent brunch dish – Pork Schnitzel Benedict. Imagine a pork […]
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