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Recap: Swine and Dine with Drift at the Shamrock Curling Club

I started my rookie curling season at the Shamrock Curling Club last year, which also marked the first year Drift Food Truck owners Nevin and Kara Fenske moved indoors to offer their menu for the winter season. Since they now had access to a larger kitchen than the food truck, tables, chairs, and the Shamrock […]

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Swine & Dine with Drift Food Truck at the Shamrock – Nov 29, 2018

Have you ever wondered what food truck operators do during the cold winter months in Alberta? Well in Edmonton, Nevin and Kara Fenske have found the ultimate partnership to satisfy the Drift Food Truck pork-belly sandwich cravings of their loyal customers throughout the year, by taking over the concession at the¬†Shamrock Curling Club. Now well […]

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Recap: Swine & Dine at Salz

Oktoberfest, the world’s largest beer festival held annually in Munich, Bavaria, Germany, was the inspiration for the latest Swine & Dine at Salz Bratwurst Co. in Edmonton. While executive chef and Salz partner Allan Suddaby confessed the menu was more Austrian than German, guests at last week’s two-seating Swine & Dine at the bratwurst and […]

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MEUWLY’S – Home to a new breed of Alberta Pork Artisans

In July, MEUWLY’S, an Edmonton artisan food market selling house-made charcuterie, sausages, and preserves, opened up in the lower level of 10706 124 street. While the space to the brick and mortar location was under construction, the crew behind MEUWLY’S –¬†Will Kotowicz, Peter Keith and Glendon Tan – introduced their products and built a loyal […]

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