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Recipe: Cafe Linnea's Custom Mustard Sausages

BY Sharman
Wednesday, January 15, 2020 at 5:38 pm

  When Cafe Linnea‘s chef Kelsey Johnson wanted to learn more about butchery, she spent a summer at ACME Meat Market in Edmonton enhancing her skills. Today, the custom mustard sausages she serves at the restaurant are so popular they’re available not just on the menu – but also for take away. While stuffing sausages can […]

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Recipe: Oka Crusted Pork Tenderloin

BY Sharman
Saturday, December 21, 2019 at 5:46 pm

  When Cafe Linnea‘s chef Kelsey Johnson wanted to learn more about butchery, she spent a summer at ACME Meat Market in Edmonton enhancing her skills. Today, the custom mustard sausages she serves at the restaurant are so popular they’re available not just on the menu – but also for take away. While stuffing sausages can […]

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Chef Michael Olson's launches new cookbook 'Living High Off the Hog'

BY Sharman
Monday, December 9, 2019 at 11:46 am

  When Cafe Linnea‘s chef Kelsey Johnson wanted to learn more about butchery, she spent a summer at ACME Meat Market in Edmonton enhancing her skills. Today, the custom mustard sausages she serves at the restaurant are so popular they’re available not just on the menu – but also for take away. While stuffing sausages can […]

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Recipe: Chef Jiju Paul's Black Pork Curry

BY Sharman
Tuesday, November 26, 2019 at 4:15 pm

  When Cafe Linnea‘s chef Kelsey Johnson wanted to learn more about butchery, she spent a summer at ACME Meat Market in Edmonton enhancing her skills. Today, the custom mustard sausages she serves at the restaurant are so popular they’re available not just on the menu – but also for take away. While stuffing sausages can […]

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Recap: Drift's Swine & Dine at the Shamrock Curling Club 2019

BY Sharman
Monday, November 18, 2019 at 9:08 pm

  When Cafe Linnea‘s chef Kelsey Johnson wanted to learn more about butchery, she spent a summer at ACME Meat Market in Edmonton enhancing her skills. Today, the custom mustard sausages she serves at the restaurant are so popular they’re available not just on the menu – but also for take away. While stuffing sausages can […]

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