Recap: Swine & Dine at Chartier

BY Sharman
Tuesday, April 11, 2017 at 8:36 pm

On Monday night, Chartier played host to the latest Swine & Dine. For the 45 diners who scored a seat at the rustic restaurant in Beaumont, Alberta, Chef Steven Brochu shared his passion for pork with a three-course menu featuring Bear and the Flower Farm Alberta Pork. Upon arrival to Chartier, guests were greeted with a welcome cocktail created […]

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Recipe: 15 Minute Creamy Ham Fettuccine

BY Sharman
Sunday, April 9, 2017 at 2:36 pm

On Monday night, Chartier played host to the latest Swine & Dine. For the 45 diners who scored a seat at the rustic restaurant in Beaumont, Alberta, Chef Steven Brochu shared his passion for pork with a three-course menu featuring Bear and the Flower Farm Alberta Pork. Upon arrival to Chartier, guests were greeted with a welcome cocktail created […]

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Local Eats: Bündok Restaurant's AB Pork Dishes

BY Sharman
Sunday, April 2, 2017 at 8:49 am

On Monday night, Chartier played host to the latest Swine & Dine. For the 45 diners who scored a seat at the rustic restaurant in Beaumont, Alberta, Chef Steven Brochu shared his passion for pork with a three-course menu featuring Bear and the Flower Farm Alberta Pork. Upon arrival to Chartier, guests were greeted with a welcome cocktail created […]

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Local Eats: Brunch at Nineteen Restaurant

BY Sharman
Sunday, March 26, 2017 at 7:05 pm

On Monday night, Chartier played host to the latest Swine & Dine. For the 45 diners who scored a seat at the rustic restaurant in Beaumont, Alberta, Chef Steven Brochu shared his passion for pork with a three-course menu featuring Bear and the Flower Farm Alberta Pork. Upon arrival to Chartier, guests were greeted with a welcome cocktail created […]

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Swine & Dine at Chartier April 10, 2017

BY Sharman
Tuesday, March 21, 2017 at 5:42 pm

On Monday night, Chartier played host to the latest Swine & Dine. For the 45 diners who scored a seat at the rustic restaurant in Beaumont, Alberta, Chef Steven Brochu shared his passion for pork with a three-course menu featuring Bear and the Flower Farm Alberta Pork. Upon arrival to Chartier, guests were greeted with a welcome cocktail created […]

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